A Foodie’s Guide to Atlanta

This is some of the best food I’ve ever tasted! The executive chef, Brian Legault, puts together some of the most tasty, unique dishes I’ve ever had.

When I go to a restaurant, I look at 3 things: atmosphere, service and the quality of the food. All of these were superb at Aqua Terra Bistro. It’s a small place with some of the funkiest decor I’ve ever seen but it works. I made the mistake of filling up on the appetizers and getting soup. If you are going here, keep in mind the portions are pretty big, so don’t fill up on the appetizers, cause the entrees are the star here.

I had the scallops over over orecchiette pasta with fresh spinach and an exotic mushroom and truffle cream sauce. I think the description says enough!

My only complaint: It’s so far away! Oh yeah, they don’t take reservatitons either but you can call ahead.

55 E Main St
Buford, GA 30518
(770) 271-3000

http://www.aquaterrabistro.com